News & Events

Events & Fundraisers

Foodlink is blessed to receive an abundance of community support at events throughout the year.

Two fundraisers that Foodlink hosts annually include The Get Together in the spring, and The Festival of Food in the fall.

Recurring third-party events/fundraisers include Forks & Skis (March), Fill the Bus (Aug/Sept.), Check Out Hunger (Nov.) and Food for Families (Dec). Thank you to all of the community partners and sponsors who help organize these yearly events, and to everyone who has donated or taken part in support of our mission.  

Upcoming Events and Fundraisers:

Rosa’s Thanksgiving

Nov. 11, Noon

For more than 30 years, Rosa Wims, 96, has hosted a free Thanksgiving meal for her neighbors. This year’s event, which is open to the public, is Nov. 11 at noon at the Montgomery Neighborhood Center at 10 Cady St. The Foodlink Community Kitchen prepares many of the fixings for the meal, and the turkeys are generously donated by Palmer’s and pies donated by Special Touch Bakery. 

News 8: Adam Interviews: Rosa Wims

Other events:

  • Digital Hyve, a digital marketing agency based in Syracuse and Rochester, is using Foodlink’s new virtual food drive tool this November for a campaign that runs Nov. 4-15.

  • Monro, Inc. is collecting food and monetary donations for Foodlink from Nov. 12-26 at 31 of their locations in the Rochester area — at Monro Auto Service & Tire Centers and Mr. Tire Auto Service Centers. Learn more about it on our blog!

  • Canstruction Rochester returns to The Strong Museum of Play! This year’s theme, heroes and villains, will debut Nov. 10, with the exhibit lasting until Nov. 23. All cans used for the displays will be donated to Foodlink. 

  • Throughout the month of November, Agness Wine Cellars will be donating $1 to Foodlink for every bottle sold at their tasting events. The owners will tally up the totals and provide a matching gift, as well!

Interested in hosting an Event or Fundraiser?

To get started, please download the Event/Food Drive Application. Filling out the form is mandatory for all food drives, even if you have hosted one before.

Contact Marketing & Events Coordinator, Jeffrey Fleming, for additional details (jfleming@foodlinkny.org; 585-413-4072)

Ongoing Fundraisers

Red Tail Ridge Winery: Good Karma
Red Tail Ridge Winery is proud to support Foodlink by doing what they do best, making wine. Ten percent of the profits from their Good Karma wine goes to Foodlink.

In May of 2019, the winery announced that more than $36,900 has been donated since the fundraiser began! 

For more information on the wine, the winery and where to purchase Good Karma, click here.

 

If Music Be the Food
“If Music Be the Food…” is a series of benefit concerts that raise awareness and support for the hungry in the local community through the sharing of great music. Founded by Carol Rodland in 2009 — and now led by Eastman School of Music faculty member Mimi Hwang — its mission also includes teaching music students about the importance of community service via their art. Each concert is a fully grass-roots community event involving professionals, students, and local volunteers in joyful collaboration. 

Learn more about upcoming concerts on the IMBTF website

Can’t make it to a concert? You can pledge your support and donate to Foodlink through its secure, online donation page. Be sure to write “IMBTF” in the Notes field when making your donation!

 

Festival of Food

The 2019 Festival of Food is Sept. 16!

The Festival of Food, Foodlink’s annual fall fundraiser, features more than 100 local restaurants, wineries, breweries, bakeries and specialty food purveyors. It’s the best and biggest tasting event in the region! Join us Monday, Sept. 16 between 6 and 9 p.m. at the City of Rochester Public Market to celebrate the best food and drink that the Rochester area has to offer.

VIP tickets include: A designated VIP parking area, a pre-event happy hour at 5 p.m. with a complimentary drink courtesy of Cure; and early entry to the festival at 5:30 p.m. (skip the lines!).

On the day of the event, $60 tickets will be available at the door. 

We’re thrilled to have The Cool Club and the Lipker Sisters perform at our event. Check out their website for photos, videos and more information!

2019 PHOTOS: Facebook album from last year’s event

More: Check out our Facebook page | Twitter | Instagram

Sponsors

We’d like to thank Wegmans Food Markets once again for serving as our lead (Main Course) sponsor for the 2019 Foodlink Festival of Food. If you’d like to learn more about sponsorship opportunities — or any other festival details — contact:

Jeffrey Fleming, Events & Marketing Coordinator
jfleming@foodlinkny.org or 585-413-4072

Our 2019 sponsors include:

Main Course: Wegmans Food Markets
Side Dish: Delta Air Lines | Bonduelle | Constellation Brands
Appetizer: GMR Associates | Barilla | DGA BuildersLiDestri Food and Drink | Passero Associates
Soups & Salads: Big Apple Deli Products | Messner Flooring | Pro Temp Mechanical, Inc. | Insley-McEntee Equipment Company, Inc. | The Bonadio Group | Alsco
Desserts:  | Gallina Development | Conway Beam Leasing | Monroe Veterinary Associates | DeCarolis Trucking | Landers Management | IV4 | Zweigles | Manning & Napier
In Kind: McCarthy Tents & Events | Hamilton AV | Shawn O Photography | City Newspaper | Yelp! | City of Rochester | TinyFish Printing

Vendors

Feast your eyes on our 2019 vendor list!

MAP: Find out where they’ll be at the market! 

Food Truck Face Off

We once again partnered with 13WHAM for the Food Truck Face Off — a contest to determine Rochester’s best food truck!

The public nominated and voted for their favorite trucks during July and August, and the competition was fierce! Those who nominated OR voted for a truck were automatically entered to win 2 FREE Festival of Food tickets! Congrats to our winners, Calvin Eaton of Rochester and Jan Moss of Gates. 

And now, onto the winner. 

With more than 1,000 of nearly 5,000 votes, the winner is … Waffles R Wild! Congrats on a hard-earned victory! The top 5 included:

  1.   Waffles R Wild
  2.   Chef’s Catering
  3.   Karma’s Cruisin’ Café
  4.   Rob’s Kabobs
  5.   Twist This LLC

 

Hunger Action Month

September is Hunger Action Month (H.A.M.), which is the Feeding America® network’s annual awareness campaign designed to mobilize the public to take action on the issue of hunger. The campaign brings attention to the reality of food insecurity in the United States and promotes ways for individuals to get involved in the movement to help end hunger. Food insecurity affects approximately 40 million Americans in every corner of our nation — and more than 145,000 people (1 out of every 8) in Foodlink’s 10-county service area. This month, we raise our voice to ensure that no child, adult or senior goes to sleep on an empty stomach.

Events are planned throughout the month to raise awareness about our effort to build a healthy, hunger-free community. Here are four ways YOU can get involved!

EVENTS:

  • Fill the Bus: Our annual campaign and food drive that supports our BackPack Program began on August 25, and continues through the first week of September! 

  • Hunger Action Day: Orange is the color of hunger relief (the first food stamps were orange). On Sept. 12, wear orange to show your support and help us raise awareness! Many of the downtown Rochester buildings will light up orange to mark the day!

  • Festival of Food: Our annual fundraiser is Sept. 16 at the City of Rochester Public Market (6-9 p.m.). More than 100 restaurants, wineries, breweries and more will offer samples of the best food and drink from the Rochester/Finger Lakes region. Proceeds benefit Foodlink. | TICKETS ON SALE NOW

  • Advocacy Listening Tour: Foodlink is launching its Advocacy Listening Tour on Sept. 18! Staff members will visit a handful of member agencies throughout our service area to conduct focus groups with food pantry clients about issues that are important to them. We look forward to launching this initiative Sept. 18 at Memorial AME Zion Church on Clarissa Street. 
  • Social Media: Connect with us all month long on Facebook, Twitter, YouTube and Instagram. Tag #hungeractionmonth and mention @foodlinkny to show us how you’re taking action in September!

Hunger facts & stats

  • According to Feeding America’s annual Map the Meal Gap report, 145,760 people in Foodlink’s 10-county service area are considered food insecure, which means they have limited or uncertain access to enough food for everyone in their household. Of those, 48,420 are children. 
  • In the City of Rochester, three zip codes are among the state’s highest food-insecure communities. In 14608, 40.6 percent of residents are food-insecure — second highest in the state behind the 13202 zip code in downtown Syracuse. Two other Rochester zip codes cracked the top 10, with 14605 measuring at 34.8% and 14611 measuring at 34.3% — fifth and seventh, respectively.
  • According to a recent hunger study, among the clients who visit food pantries, meal programs and other emergency food providers in Foodlink’s service area, 50% of them reported having to choose between food and medical care in the last year. 
  • Foodlink is one of 200 food banks nationwide as part of the Feeding America network, and one of 10 in New York State.
  • Did you know that the nation’s very first food stamps were issued right here in Rochester? On May 16, 1939, thousands of people at what is today City Hall, received orange (and blue) food stamps as part of a pilot program that would eventually roll out in other cities across the country. This is why orange is the official color of hunger relief. 

Fill the Bus

fill the bus

The 2019 Fill the Bus campaign is scheduled for August 25 through September 7.

Foodlink, Wegmans Food Markets, Fidelis Care, and our media sponsors at 13WHAM ABC, WUHF Fox Rochester, and CW Rochester will team up again for the “Fill the Bus” food drive to benefit our BackPack program, which alleviates child hunger on weekends and school breaks. Each Friday or before a holiday, a child who is at risk of food insecurity is given a bag in their backpack filled with enough healthy, kid-friendly meals to last all weekend. Children who are properly nourished are more attentive in class, can concentrate better on exams, and have a better chance of graduating. 

Foodlink operates the BackPack program at more than 80 area schools, and reached more than 3,000 children during the 2018-19 school year. Throughout Foodlink’s 10-county service area, more than 45,000 kids are considered food-inscure. 

During our 2018 Fill the Bus campaign, we were able to collect 286,311 pounds of food!

During the upcoming 2019 campaign, shoppers can visit their local Wegmans and  purchase bags of kid-friendly food ranging from $3 to $10 filled with the most-needed items. All donations stay in the Rochester and Finger Lakes region.

The Rochester community has responded graciously to this annual campaign. Since 2013, approximately 1.2 million pounds of food have been collected for the BackPack Program! 

Learn more about ways to support the BackPack program

Year ………. Pounds

2013 ………. 50,410

2014 ………. 138,637

2015 ………. 197,852

2016 ………. 247,883

2017 ………. 305,073

2018 ………. 286,311

Total ………. 1,226,166

 

 

 

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Check Out Hunger

 

Check Out Hunger is a point-of-sale campaign at local partnering grocers — held twice annually at participating stores. Every time you are grocery shopping, say ‘YES’ when your cashier asks if you would like to Check Out Hunger! The money raised from this campaign directly supports Foodlink programs that help end hunger and build healthier communities.

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Fall 2019

Wegmans Food Markets holds its Check Out Hunger campaign each fall, and the dollars raised through the generous support of shoppers goes a long way toward helping Foodlink operate numerous anti-hunger programs. 

The 2019 campaign is scheduled for Oct. 27 through Nov. 30. 

During Check Out Hunger, Wegmans cashiers ask shoppers if they would like to donate $2, $3 or $5 to Foodlink. Shoppers can also choose to round up their grocery bill, or donate whatever amount they choose.  

Funding from Check Out Hunger enables Foodlink to distribute over 18 million pounds of food each year to its local network of hundreds of member organizations throughout our 10-county service area. These community partners include hot meal programs, shelters, and food pantries that are working on the front lines of hunger every day.

Last year’s campaign collected collected $684,797.49! Thank you, Wegmans and all of their shoppers, who contributed to this year’s campaign!

 

Winter 2020

Tops Friendly Markets and other local grocers hold a Check Out Hunger campaign with Foodlink and other regional food banks every winter.

The dates of the 2020 campaign have not yet been announced, but the 2019 campaign resulted in nearly $70,000 ($67,755 from Tops & $936 from Gates Big M) in donations to Foodlink. Thank you to all of the shoppers who contributed to this year’s campaign!

More than 150 Tops markets across New York, Pennsylvania and Vermont participate in Check Out Hunger, which has raised nearly $4 million since 2006. Foodlink and eight other food banks benefit from the campaign.

 

 

 

Food for Families

 

We’re excited to once again partner with Tops Friendly Markets, WROC-TV, Citizens Bank & WCMF Radio for the annual Food for Families campaign this year!

The main Food for Families event is scheduled for Dec. 13, 2019.

Last year, we were able to collect more than 88,000 pounds of food to help our neighbors in need. The event also raised more than $35,000. Combined, we were able to provide more than 180,000 meals!

The campaign features “Little Brown Bags of Hope,” which are available for purchase at Tops locations starting on Nov. 24. Shoppers have the option of purchasing a bag for $5, $10 or $20 (breakfast, lunch or dinner) at the register when they check out, or donate any food or money they wish. 

On Dec. 13, Tops will host an all-day celebration that will be broadcast live by WROC-TV and on WCMF Radio at two Tops locations in Greece (3507 Mt. Read Blvd.) and Henrietta (1225 Jefferson Road). 

Thank you to everyone who has stopped by in the past to support our efforts. We hope to see you again this year! 

Forks & Skis

SAVE THE DATE: Our 2019 event will be on Friday, March 1!

Forks and Skis, presented by Delta Air Lines, is an annual event for anyone interested in hitting the slopes while helping Foodlink fulfill its mission of ending hunger and building healthier communities. In six years, the event has raised more than $130,000!

The event, which will be held at Hunt Hollow Ski Club in Naples this year, begins at noon and lasts through 6:30 p.m. In addition to a day of skiing, there will be lunch, Après Ski, live musical entertainment and multiple raffle items! Thank you to Delta Air Lines, Key Bank and Harris Beach for supporting this great event!

PURCHASE TICKETS: Join the fun and reserve your spot today!

The event was previously named the Muxy Ski-Off in honor of the late Gary Muxworthy, a sports enthusiast who devoted much of his life to raising money for charities through exciting sporting events.

Please check out the Forks & Skis Facebook page with a gallery of photos from past events.

For further information about the event and sponsorship opportunities, contact:

Jeffrey Fleming, Events & Marketing Coordinator
jfleming@foodlinkny.org or 585-413-4072

Non-sponsorship ticket prices:

$100 – Skier (if you DON’T already own a Hunt Hollow pass)
$50 – Skier (if you DO already own a Hunt Hollow pass)
$50 – Non-skier

Tickets include:

  • Lift Pass at Hunt Hollow Ski Club
  • Lunch 
  • Admission in to the NASTAR Open Timing Race (optional)
  • ‘Dash for Cash’ (top 8 Mens and Women from the Open Timing Race are eligible)
  • One free drink at our Apres Ski party!  The Apres Ski party will feature a cash bar, awards presentation for the ‘Dash for Cash’, and live entertainment. 

Thank you to our growing list of 2019 Sponsors!

Title sponsor

Delta Airlines

Head of the Class sponsors

Key Bank
Harris Beach

Naming sponsors

Haley Aldrich
Flaum Management Company, Inc. 
Bohler Engineering
Five Star Improvements, Inc. 
I. Gordon Corporation
Mead-Maloy Agency
LaBella Associates
AP Enterprises
Wegmans
HB Cornerstone
Webster Properties

Gold

Donovan Real Estate Services
Passero Associates
Jeff & Raeleen Balta
Sermar Management
Clean Craft
Dollinger Associates
The Bonadio Group
PICS Telecom
FL Gorman, Esq.
Stern Properties
Woods Oviatt Gilman LLP
The Ribeiro Companies/Dunkin’

Silver

Normandy
NorthMarq Capital
Graham Plastic Surgery
Dawn Aprile Company

Bronze

Sign & Lighting Services, LLC
Dryden Mutual
Wayne Cooperative
Peter K. Skivington
Benderson Development
AXA Advisors, LLC
Eagle Dream Technologies
Venture Brokerage Group
LGM Studio, Inc.
Tompkins Realty
Visron Technical, LLC
Jeffrey & Patrice Pierce

In Kind

Dripping in Gems
Whaleback Preserve Club
Reliable Racing
Asia Food Market
Constellation Brands
Cornells Jewlers
FULL SEND SKI & OUTDOOR
Other Half
Foot Performance Center, Inc.
Neon Wave
the Ski Company
New York Beer Project
Three Heads Brewing
FSI

The Get Together

SAVE THE DATE!

Our 2020 spring fundraiser is scheduled for Saturday, May 16, 2020! 

Something amazing happens when we come together over great food. We don’t just eat — we tell stories, exchange ideas, grow closer, and create lasting memories. This second annual event will be an unforgettable evening with all proceeds going toward Foodlink’s programs and initiatives to end hunger and build healthier communities.

The inaugural Get Together raised more than $90,000 in support of Foodlink’s mission! Thank you to all of our guests, and everyone who made our 2019 spring celebration a success!

Sponsorship & Table Opportunities

To support our mission and help make The Get Together a success, contact Jeffrey Fleming at jfleming@foodlinkny.org or 585.413.4072.

Thank you to Constellation Brands for serving as the title sponsor of last year’s inaugural event!

Our other generous 2019 sponsors included:

INNOVATION

Flaum Management Company, Inc. 

STEWARDSHIP

Wegmans
Norry Management Corp.
Manning Squires Hennig Co. Inc. 
ESL Federal Credit Union

AGILITY

Common Ground Health
Excellus BlueCross BlueShield
Messner Flooring
Ward Greenberg
DeCarolis
Gallina Development Corp.


Questions? Contact Jeffrey Fleming at jfleming@foodlinkny.org or 585.413.4072.

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