This March, SNAP benefits will be reduced due to the federal government’s discontinuance of “Emergency Allotments” that began during the onset of the pandemic. | Frequently asked questionsLocal resources for Monroe County households

To help local SNAP recipients during this time, Foodlink added 5 Monroe County Pop-up Pantries to its March schedule.
At this time, pre-registration for all sites has reached capacity. 

Foodlink (3/17, Registration closed)   |   Public Market (3/22, Registration closed)   |   RCSD-Franklin (3/23, Registration closed)
Monroe County DHS (3/25, Registration closed)   |   RCSD-Jefferson (3/31, Registration closed)

SNAP benefits have been reduced due to the federal government’s discontinuance of “Emergency Allotments” that began during the onset of the pandemic. | How will your benefits change?Local resources for Monroe County households

Find Food

If you are in need of food assistance, please use the map below to find information about local food pantries, community meal programs and food distribution sites located throughout Foodlink’s 10-county service area. 

The schedule for Foodlink’s mobile market, the Curbside Market, also is available below. Please visit the Curbside Market page to learn more about where to shop for and purchase healthy food; and for weather-related updates or cancellations.

Summer Meals underway in Rochester!

Foodlink is a proud partner in the City of Rochester’s Summer Meals program! Check out our map below for a listing of meal sites for kids 18 and younger, or visit the link to learn more.

The Foodlink Community Kitchen’s “Mobile Meals” routes are back! Check out the neighborhoods we’ll be visiting with our “ice cream truck” model of grab-and-go meal service (for kids, and adults!) in Rochester this summer! Monday: 19th Ward; Tuesday: Lyell-Otis/Campbell; Wednesday: Beechwood/Parsells; Thursday: Charlotte; Friday: Monroe.

Food Locator

Click on a category below, or enter your address in the locator to get started.

Contact information for food pantries and community meal programs are provided in the map below. Residents in need of food assistance are encouraged to call ahead to learn about current hours of operation.

Residents also can contact 2-1-1 (or text 898-211) to learn about additional social-service resources in the area. |  >> 211’s website

Need help applying for SNAP or other nutrition assistance programs? Visit to connect with one of our region’s Nutrition Outreach & Education Program (NOEP) Coordinators. 

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USDA Statement of Non-Discrimination

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation.


The completed AD-3027 form or letter must be submitted to USDA by:

  1. mail:
    U.S. Department of Agriculture
    Office of the Assistant Secretary for Civil Rights
    1400 Independence Avenue, SW
    Washington, D.C. 20250-9410; or
  2. fax:
    (833) 256-1665 or (202) 690-7442; or
  3. email:


This institution is an equal opportunity provider.