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Curbside Market

About this program

 

“We build health and community with underserved individuals by increasing access to fresh, quality, and affordable food.”

 

The Curbside Market is a mobile farmers market that links low-income communities in the Rochester area with fresh, affordable, and local produce. Our fleet of Curbside Market vehicles visits dozens of sites per week, including: affordable housing facilities, senior centers, health clinics, and community centers. Last year, the market recorded nearly 40,000 customer visits and sold more than $267,000 in produce!

The market accepts cash, debit, SNAP and various WIC checks. Customers who use their SNAP benefits can get twice the value through the Double Up Food Bucks program. | Learn more about how the DUFB program operates in New York State via the Field & Fork Network

The program has grown tremendously since its inception in the summer of 2013, and now operates year-round, regularly reaches 6 of the 10 counties in our service area, and helps thousands of people eat healthier and stretch their grocery budgets.

VISIT: The Curbside Market’s Facebook page

Requests / Questions

  • If you’re interested in hosting the Curbside Market at your organization, neighborhood, or town on a regular basis — or would like to request Curbside for a special event, please fill out this form.
  • For all other inquiries, please email curbside@foodlinkny.org or call Flo Clemmons at (585) 413-4055.

Winter Schedule 

The Curbside Market is now operating under its winter schedule! Our routes run from January 7 through March 29. Click on the images below for a downloadable or printable version of each region we serve:


 

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