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Curbside Market

About this program

 

The Curbside Market is a mobile farmers market that links low-income communities in the Rochester area with fresh, affordable, and local produce. Our fleet of three Curbside Market vehicles visits a minimum of 75 sites per week, including: affordable housing facilities, senior centers, health clinics, and community centers. Last year, the market welcomed more than 32,000 customer visits and sold more than $216,000 in produce!

The market accepts cash, debit, SNAP and various WIC checks. Customers who use their SNAP benefits can get twice the value through the Double Up Food Bucks program. | Learn more about how the DUFB program operates in New York State via the Field & Fork Network

The program has grown tremendously since its inception in the summer of 2013, and now operates year-round, regularly reaches 6 of the 10 counties in our service area, and helps thousands of people eat healthier and stretch their grocery budgets.

VISIT: The Curbside Market’s Facebook page

Summer Schedule 

The Curbside Market’s summer schedule is now available! Our summer routes run from July 9 through September 28. Click on the images below for a downloadable or printable version of each region we serve:


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Year-round Curbside sites

New this year, we’ve reached out to loyal Curbside sites to create our first ever year-round schedule! These are sites that have committed to host the Curbside Site for a full calendar year (typically, we update and rotate sites each season). This schedule (below) will run through Dec. 21, 2018, then will get updated in January to reflect a 2019 schedule. 

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Requests / Questions

  • If you’re interested in hosting the Curbside Market at your organization, neighborhood, or town on a regular basis, please fill out this online form.
  • If you’re interested in hosting the Curbside Market for a special event, please fill out this online form.
  • If you’d like to volunteer with the program, let us know! Learn more.
  • For all other inquiries, please email or call Tom Silva at tsilva@foodlinkny.org or (585) 413-4076