Executive Chef Casey Holenbeck and Sous Chef Andrae Lenear discuss some of the high-tech pieces of equipment and software that help Foodlink’s staff produce thousands of meals daily for children in the City of Rochester.
Provide Food Assistance
Executive Chef Casey Holenbeck and Sous Chef Andrae Lenear discuss some of the high-tech pieces of equipment and software that help Foodlink’s staff produce thousands of meals daily for children in the City of Rochester.
Hear from a couple of Foodlink’s “core” volunteers, and one local organization that gives back time and time again to help Foodlink end hunger and
Six years after its launch, Foodlink staff and Foodlink Career Fellowship alumni reflect on the impact of New York’s only cook apprenticeship program. (January, 2024)
One of this year’s ‘Nourishing Lives’ television special segments focused on the future of the Foodlink Community Farm — a vibrant growing space in Northwest
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