Chef KayJona Rogers, owner of Taste of Kay and 2021 graduate of our Foodlink Career Fellowship program, has introduced her specialty jerk spice blend to two menu offerings at the Foodlink Community Café this summer!
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Chef KayJona Rogers, owner of Taste of Kay and 2021 graduate of our Foodlink Career Fellowship program, has introduced her specialty jerk spice blend to two menu offerings at the Foodlink Community Café this summer!

During times of crisis, when shelves are empty and families face uncertainty, Foodlink shows up. Through our food banking operations and a variety of programs

During times of crisis, when shelves are empty and families face uncertainty, Foodlink shows up. Through our food banking operations and a variety of programs

At Foodlink’s annual spring fundraiser, The Get Together, the Greece Central School District accepted the Rosa Wims Community Partner Award, which honors an organization or
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