Living Roots, 1255 University Ave, Rochester, NY 14607
Chef KayJona Rogers, owner of Taste of Kay and 2021 graduate of our Foodlink Career Fellowship program, has introduced her specialty jerk spice blend to two menu offerings at the Foodlink Community Café this summer!
Wrapping up an incredible first season of Farm Field Trips 🌱 From March through June, we hosted 36 field trips for RCSD students—welcoming 1,200+ students
A Pop-Up Pantry (PUP) brings fresh, accessible food directly into communities across our 10-county region. These open distributions focus on areas with limited access to
From the ground up—literally. Take a look at the transformation of the pavilion at the Foodlink Community Farm! This new space allows for learning, gathering,
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